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Awesome New Outdoor Gear to Get You Through the Canadian Winter

Winter 2017's New & Noteworthy Gear

Awesome New Outdoor Equipment to Get You Through the Canadian Winter

Hank Shaw
Hank Shaw

Meat Master

Following up on Duck, Duck, Goose, his acclaimed 2013 waterfowl cookbook, hunter and food writer Hank Shaw is back with Buck, Buck, Moose: Recipes and Techniques for Cooking Deer, Elk, Moose, Antelope and Other Antlered Things (US$29.95). The comprehensive, lushly photographed book includes 100 venison recipes from around the world.

www.honest-food.net

Outdoor Canada

Outdoor Canada

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