Recipes

Breast of Grouse Monterey Jack

Breast of Grouse Monterey Jack

Alan Davy·June 4, 2011

To make creative Canadian cocktails, try foraging for these common wild ingredients

Craig Mitchell·December 31, 2025

Image Via: Geoff George

Tomato Trout

Wayne Phillips·April 26, 2011

Oregano & Lemon Venison Steak

Alan Davy·July 2, 2008

Ice-fishing Friday: 4 hearty & delicious fish and game lunches to enjoy on the ice

Cameron Tait·February 24, 2023

Walleye Kakiage: A tempura twist on Canada’s favourite fish

Cameron Tait·May 3, 2019

Duck delight: A spicy taste of the Far East

Duck Delight: A Spicy Taste of the Far East

Jeff Morrison·October 21, 2015

Recipe: Perch à l’Orange gives the humble panfish an exotic French twist

Cameron Tait·March 21, 2025

Ice-Fishing Friday: 4 fresh-fish feasts you can make right on the ice

4 fresh-fish feasts you can make right on the ice!

Cameron Tait·March 2, 2018

Recipe: Walleye Pasta is a light and savoury dish with lemon, olive oil and chilies

Cameron Tait·February 11, 2025

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