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Recipes

Image Via: 100 Acre Woods Photography

Char Siu Elk Ribs: Enjoy sweet, salty and spicy ribs, right off the grill

Cameron Tait·January 18, 2018

Recipe: Venison Stroganoff will have your guests saying “da” to second helpings

Cameron Tait·January 30, 2024

A Canadian Feast: Venison Pasties with Blackberry Sauce takes top prize in Outdoor Canada’s recipe contest

Outdoor Canada·June 30, 2023

Recipe: Thai Crappie makes a dynamic and memorable Asian-inspired summer meal

Cameron Tait·July 31, 2026

Chef José Janssen’s Tincup Paella

Outdoor Canada·August 5, 2011
How to know when fish is fully cooked

How to know when fish is fully cooked

Jennifer Bragg·July 10, 2013

Roast venison with pesto couscous

Wayne Phillips·July 5, 2009
Bear Roast

Bear Roast

George Gruenefeld·October 29, 2012

Sous Vide Goose: A boneless breast prepared to tender perfection

Cameron Tait·June 24, 2019
Grandma's Grouse Pies

Grandma’s Grouse Pie

Brad Fenson·October 4, 2011
1 2 3 4 5 6 … 18

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