For an ice-fishing feast, make this hearty chowder out on the hardwater
Looking for an easy, no-fail basic recipe for a black bear roast? Try this delicious recipe
Want to share your catch? These tasty dishes are sure to please even those who claim they don't like fish.
Bacon-Wrapped Mustard WalleyeRecipe from: Fishing guide Ryan Suffron, from Knee Lake Resort, Manitoba.
Serves: 4
3 cups flour
1 cup cracker crumbs
5 tbsp seasoning salt
6 walleye fillets, cut into 1...
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Strawberry WalleyeFresh walleye...
Simmering low and slow brings out unbelievable flavours in your venison
Big-game hunters know the real work starts the moment they hit the switch and the animal goes down. Just ask anyone who’s ever hauled moose quarters out of the deepest, darkest depths of an alder swamp. But what a payoff—whether it’s moose, deer, elk or caribou, nothing beats a hard-earned...
A tasty start to a venison-steak dinner.
4 large tomatoes
3/4 cup salmon (or rainbow trout), cubed
1 clove garlic, minced
2 tbsp fresh dill, minced
4 tbsp fresh breadcrumbs
2 tbsp extra-virgin olive oil
Hollow out tomatoes. Combine salmon, garlic, dill, breadcrumbs and oil.
Stuff tomatoes with mixture and bake in a 400°F oven for 30 minutes...
For a taste of the tropics, top off this succulent walleye dish with a spicy mango salsa. This recipe also works well with any other freshwater, white-fleshed fi h, such as bass, panfish or pike.
Serves: 4
1 onion, sliced
2 garlic, minced
4 boneless walleye fillets
Salt and black pepper, to taste
Extra-virgin olive...
A whole baked walleye swimming in a roasted red pepper sauce makes for an interesting, colourful presentation—and it tastes absolutely great. Other white-fleshed fish such as bass, pike, lake trout and halibut also work well with this sauce.
Serves: 4
2 red peppers
1 clove garlic, chopped
Salt and black pepper, to taste
1...