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Recipes

Mediterranean Walleye Supreme

Mediterranean Walleye Supreme

Gord Pyzer·June 14, 2013
Grandma's Grouse Pies

Grandma’s Grouse Pie

Brad Fenson·October 4, 2011

Wild Cuisine Videos: Original Recipes Prepared by Chef Cameron Tait

Cameron Tait·July 26, 2017

A Canadian Feast: Venison Pasties with Blackberry Sauce takes top prize in Outdoor Canada’s recipe contest

Outdoor Canada·June 30, 2023

Recipe & video: Baked crappie with a crunchy Thai-flavoured crust

Cameron Tait·January 23, 2020

Recipe: Trout Almondine is a classic French dish typical of fine-dining restaurants

Cameron Tait·May 18, 2023

Drunken Duck Skewers

Brad Fenson·August 26, 2009
Venison

Living off the land: Venison

Outdoor Canada·June 6, 2011

Recipe: Wild Turkey Meatballs flavoured with parmesan, paprika, sage and a rich marinara sauce

Cameron Tait·May 29, 2025

4 summer shorelunch recipes

Bob Sexton·August 4, 2015
1 2 3 … 18

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