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Recipes

Seared Duck with Bourbon & Dill

Wayne Phillips·August 5, 2010
Deep-Fried Perch Fillets

Deep-Fried Perch Fillets

Gord Pyzer·December 24, 2007

Beet & Vodka Cured Trout: This delicacy adds a black-tie vibe to your wild-food feast

Cameron Tait·March 31, 2022
East-west salmon

East-west Salmon

George Gruenefeld·June 25, 2014

Recipe: Duck Risotto is pan-seared to tasty perfection, and served with blackberry jus

Cameron Tait·October 12, 2023
Southern-style pulled venison

Southern-style pulled venison

Vanessa Harrop·February 2, 2015

Recipe: Gourmet Duck Poppers offer a delectable mix of hot honey, brie, apple, thyme and bacon

Cameron Tait·December 3, 2025
Blueberry Bourbon Venison

Blueberry Bourbon Venison

Brad Fenson·July 2, 2008

Seared Salmon: A simple, healthy option for lazy summer days

Cameron Tait·August 30, 2019
Basil Pesto Pike

Basil Pesto Pike

Wayne Phillips·December 22, 2010
1 2 3 … 18

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