Recipes

Try one of the best recipes out there for fresh catfish

Couscous, prepared in minutes, can be flavoured with all sorts of different seasonings and vege­tables. Serves: 4 2 cups couscous 1/4 cup basil pesto Juice of 1 lemon 1 pint grape tomatoes, cut in half lengthwise 4 green onions, diced 10 pitted black olives, diced Salt and black pepper, to taste Prepare the couscous according to package directions. Stir...

These easy-to-make fish dishes will warm up your day on the hardwater

You don’t have to do much to a ruffed grouse to bring out the great taste; nor do you want to go too far and overwhelm the natural flavours. This simple but delicious recipe achieves the perfect balance. Serves: 4 4 ruffed grouse breasts, butterflied 4 slices Monterey Jack, 1/8-inch thick 1 egg white 1...

What better way to take away the chills from a day on the ice than a steaming bowl of stew?

Try this classic Acadian fare for some fine fall dining

Here's how to make potato salad just like your grandma's, or better!

Keen for kitties? Heat up the hardwater with this fantastic fish fry

This flavourful feast is the perfect way to cap off a day on the ice